What started with one family has grown into 300 of us. We show up early, work the fire, and take care of each other the same way we take care of the people who walk through our doors. Two decades in, that hasn't changed — and it's the reason our food still tastes like it did on day one.
Authentic charcoal-grilled chicken since 2005
An authentic taste of Mexico, brought to Austin by a local family. Since 2005 we've slow-grilled our pollo asado over real charcoal, the Monterrey way. What began as one pick-up window at Rundberg and I-35 is now more than 20 locations across the city — same fire, same family.
It’s all in the process
We don’t take any corners.
Fresh Daily
Fresh ingredients. Made fresh every day. That’s the key to our flavor.
House-Made Salsa
Our famous green salsa is made fresh every day, with no preservatives. Just the right kick!
Charcoal Grills
No charcoal, no Pollo Asado! Slow-grilled the Monterrey way for that smoky flavor you crave.
Austin, TX
Family Owned
Coming Soon!
Stop In For Hot Merch
WE STAY COOKING — AND NOT JUST CHICKEN! Rep El Pollo Rico with our new merch. Coming soon to our stores!
Learn more
